Prices from (per person):
£50 +VAT
Overview
The RIPH Foundation Certificate in HACCP Principles provides knowledge and understanding of the basic concepts and methodology of HACCP. Holders of this qualification will have a basic knowledge and understanding of the importance of HACCP as a preventative food safety management system.
Course Benefits
- Promotes good practice and safer working environments
- Can help to reduce insurance premiums and minimise the risk of litigation
- Valued by environmental health professionals
- Developed to nationally recognised standards
- Accredited training extends the duration of employment and reduces recruitment costs
Syllabus
The training programme covers the following topics
- Benefits of HACCP
- Understanding the role of HACCP
- Understanding the principles of HACCP
- Understanding the HACCP pre-requisite programme
Further information:
| Duration: |
1 Day |
| Examination: |
Multiple Choice |
| QCA Accredited: |
Certification of attendance |
| Price per Course: |
(+VAT) |
| 1-5 Candidates: |
£375 |
| 6-10 Candidates: |
£650
|
| 11-15 Candidates: |
£750
|
Prices include all certification and workbooks. Larger class sizes are available.
Prices from (per person):
£50 +VAT
Telephone: +44 (0) 1482 639 510
Prices quoted are for the courses to be delivered at SHEilds test centres and subject to confirmation, Courses may be delivered on a client premises subject to terms and conditions. Please contact our customer services department for further details.
